Free Article on the Nature & Role
of Ayurvedic Ghee
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Medhya formulations are designed to support dhi, dhriti and smriti (the three components of mind in Ayurveda).  Some medhya herbs, like brahmi, are more water soluble, while herbs like jyotishmati, are more lipid soluble.  Since the brain is mainly made of lipid, according to Ayurveda jyotishmati is estimated to be ten times more powerful than brahmi for enhancing the coordination between dhi, dhriti and smriti. 

Jyotishmati, is able to deliver the subtle, lipid-soluble nutrients that the brain needs to maintain higher states of consciousness.  The name jyotishmati means “full of light,” because it provides a means to nourish and strengthen the physical brain so that we can make full use of own radiant, inner intelligence.

Ingredients

Mum's Ghee (Clarified Butter) made according to the traditional method of the ancient Ayurvedic shastras (texts) from Organic Cow’s Cream, Jyotishmati, Gotu kola, Bacopa, Saraswati churna (Ashwagandha, Calamus root, Ajwain seed, Ginger, Long pepper, Black pepper, Soma Salt), Shroto Shudhi Masala (Turmeric, Cumin, Coriander, Fennel, Fenugreek, Black Pepper, Cinnamon, Kalonji, Green Cardamom, Black Cardamom, Nutmeg, All-spice, White pepper, Pink pepper, Mace, Clove)

Container Size

8 oz.

Directions

Use 1/2 to 1 tsp with food twice a day.

Use under the guidance of a Shaka Vansya Ayurveda practitioner.  As with all herbs, please consult with your physician before using.

Disclaimer

This product and statements have not been evaluated by the FDA (Food and Drug Administration) and are not intended to be used to diagnose, treat or cure any disease. All of the information above is intended to be used for educational purposes only and may not be used to replace or compliment medical advice.